Our most memorable meal in Canada.
A wonderful, unpretentious restaurant in Sooke called “Wild Mountain“. It is open only for dinner from Tuesday and Saturday. Even though it opened a couple of months ago, it is popular among locals and we were lucky to have a table on Saturday evening. Oliver, the chef, strives to use local fish, meat, vegetables, and wine.
It is always fun to eat a meal when someone creates it with passion and care.