Category: Japan 2014
Sweeeeets!
Pierre and Yasuko going for some popular Japanese sweets. Warabi Mochi is that green rice based treat with a tea after taste. and Mitarashi Dango a water and rice flour dough coated with a sugar and soy sauce mix. Not my cup of tea… Continue Reading “Sweeeeets!”
Yakitori…
… again. Well, everybody has his own way to remember things. Ours seems to be food. This time in a small restaurant in a small side street of Kyoto’s Ponto-cho Dori.
Tempura in Kyoto
It was time. One of the last items in our culinary lists was crossed out this evening. Love the lightness and freshness at the same time!
Fly, Hike & Travel. 