This evening, we got down to a full Kushikatsu Omakase. The Kushikatsu, those delicious fried skewers are absolutely outstanding. Crunchy on the outside, a world of surprises in the inside… The mix of vegetables and meats or fish, wrapped in ginger or pickled vegetables… Continue Reading “Kushiage Restaurant. The art of Kushikatsu”
“Tofu is a white, wobbly, rather tasteless meat substitution, in the western world typically consumed with a thick sauce, or better, submerged in some liquid.” THINK AGAIN… Today we had lunch at a very pretty, traditional, Japanese tofu restaurant located on the 4th floor of… Continue Reading “Death by Tofu in Shinjuku”
Because happy is not enough, a bit of luck (and lingerie it seems) makes it much better. So go get lucky, happily….