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Posted on May 22, 2014 by Phil
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Last evening in Mikuni as tomorrow we are first learning to make our own Soba (noodles) and then off to Kyoto.
But right now it’s time to meet the Marble Meat in person!
Ichi Ban Boschi, Mikuni’s best Korean Grill was simply a dream.
Category: Japan 2014Tags: Mikuni
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